Green Tea with Bayberry and Mulberry Juice and Plum Jelly

Limited Drinks

Bayberries and mulberries grown in season are used, and the juice retains natural fiber and a rich aroma. The mulberries offer a ripe, sweet fragrance reminiscent of blackberries and black grapes, while the bayberries bring a bright, tangy note. Together, they create a warm, fruity aroma that is sweet but not overwhelming. Blended with spring bud green tea, the tea gently balances the sweet and tart fruit flavors, resulting in a clean and refreshing taste. Chewy, smooth plum jelly—slightly sour, salty, and sweet—adds a texture between agar jelly and tea jelly, enriching the drink with layered complexity.